Angie's Eurasian Kitchen

I always loved my mother's chicken stew. I think its the lard oil she used to saute the onions and garlic. My way is quite simple but...

This vegetarian dish can be served as a side dish along with some meat dishes. 1 bowl of brocolli florets, discard thick stem 1 or 2...

I packet of bee hoon rice noodles (dried), soak in warm water to re-hydrate half a head of cabbage, slice into bite pieces 1 carrot,...

A lovely pie made of minced meat filling and topped with mashed potato. It seems that if you use beef, then correctly it will be called a...

This achar is best when using ikan kurau salt fish. It goes well with almost any dish, especially plain stews like smooh and corned beef...