Angie's Eurasian Kitchen

400g fish fillet, cut into bite size chunks 1 tablespoon cornflour 1 beaten egg with 1/4 tsp salt Half teaspoon white ground pepper...

Who does not love fried chicken and there are so many ways to prepare them. Here are two fried chicken recipes that I usually make for...

These doughnuts are one of my family's favourites for a tea time treat. 60ml evaporated milk 1 tablespoon sugar 2 tablespoon butter,...

This sambal recipe can be used for cooking squid or fish too. 2 big onions or 10 -15 shallots (depending on size) 4 garlic cloves 1 inch...

This pastry requires the butter and water to be cold. This would require keeping the butter and water chilled in the fridge. Keep the...