Angie WheatleyJul 4, 20212 minFrench Toast (Sweet) and Bombay Toast (Savoury)Apparently, according to the French Chef, French toast is made using the french loaf that has hardened. Soaking it in beaten egg and...
Angie WheatleyJun 29, 20211 min10 Skills I wish I had Known When I first started cookingi recently found this amazing video over on YouTube. If you want to watch, it's over here: I was surprised to see so many new ways of...
Angie WheatleyJun 11, 20211 minFried Fish with chilli ToppingThe fish that may be used can be either sliced spanish mackeral, ray fish or smaller fish for individual portions as a whole. 12 to 16...
Angie WheatleyJun 10, 20211 minFisherman's SoupThis is a clear soup that is tangy and spicy and holds just seafood. It reminds me of the clear Tom Yam soup. So good on a rainy day. 10...
Angie WheatleyJun 10, 20211 minThe Fruit PlatterThis assortment of fruits can be up to your imagination and can include a wide variety of fruits displayed in a very creative manner ....